How to Make Flax Seed Gel: Benefits, Uses | DIY for Hair and Skin

Flaxseed Gel is a natural remedy for hydrating your hair and skin. It can also be used as a styling gel for all hair types. Versatilely, flaxseed is a great natural skincare product used to sooth and tighten the skin resulting relieving anti-inflammation and improving collagen production.

Other Benefits May Include:

Hydrator This gel will hydrate dry, itchy hair. It makes a great Pre-shampoo and conditioner as it nourishes the hair follicles and reduces dandruff.

Anti-Inflammatory Flaxseeds are rich in omega-3 fatty acids, which are beneficial for enhancing heart health and soothing mildly irritated skin.

Skin Brightener Thanks to the omega-3 fatty acids, this can make the skin glow. It helps reduce dark spots, lighten the skin, and fight aging.

Reduces Hair Breakage Adding flaxseed gel to your hair can promote softness and reduce less hair fall. As a moisturizer, this natural gel reduces breakage, split ends, and promotes curls,

Reduces Gray Hair Adding the gel to your hair may result in delaying gray hair. Combine with hibiscus for enhance results.

DHT Blocking Properties Flaxseeds are high lignans and omega-3 fatty acids which can have an impact on DHT levels resulting in encouraging hair growth.

Ways to Use Flaxseed Gel

• Add a tablespoon to your smoothie.

• Use as a binder in baking.

• Add to your haircare regimen to define your curls and hydrate hair.

• Use as a facemask in your haircare regimen. Add honey for extra hydration.

• Add a small amount under puffy eyes.

• Apply a generous amount to dry or irritated areas.

Ingredients

• 3 tablespoon Flaxseeds

• 1 ½ cup Water (Spring Water or Distilled Water)

• 5 drops Essential Oils (Optional)

• 5 drops Vegetable Glycerin (Optional)

Directions

*Makes 8 oz

1. Combine the flaxseeds and water in a pan.

2. Heat on medium high, stirring occasionally.

3. Reduce heat to medium for 5-10 minutes, or until the mixture becomes frothy, similar to slimy egg whites.

4. Remove from heat.

5. Use a strainer, cheesecloth, or coffee filter separate the gel from the seeds as you pour it into a clean jar.

6. Allow the gel to cool and add essential oils of your choice. Add vitamin E oil or vegetable glycerin for longer shelf life. Mix well.

7. Store in the refrigerator up to 2 weeks and freeze for 3-6 months.

Tips

• Freeze the gel after 2 weeks.

• Reuse the strained flaxseeds for another batch for smoothies or baking.

• Add aloe vera or honey to boost its moisturizing properties.

Check out our youtube channel for a tutorial.

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