Make Oil of Oregano at Home
When you think of oregano, you may think of just putting it on pizza or pasta, but it's actually a herb with powerful, natural healing abilities. Oregano has been used for centuries in traditional medicine for its antioxidants, antibacterial, and anti-inflammatory properties. Oregano is rich in carvacrol and thymol, two potent compounds known for their ability to fight bacteria, viruses, and fungi.
The difference between oil oregano and essential oil is that they are prepared differently. Oregano essential oil is more concentrated than oil of oregano. The essential oil should not be consumed. Scroll down and explore the two methods of making oil of oregano.
Other Benefits May Include
Digestive Aid:
Assists in bloating and indigestion
Prevents harmful bacteria in the gut
Detoxification:
Supports liver health
Removes toxins and parasites from the gut
Anti-Inflammatory:
Helps reduce joint inflammation and muscle soreness
Relieves menstrual cramps
Natural Decongestant:
With its anti-microbial properties, oregano helps fight respiratory infections
Provides cold and cough relief
Helps remove excess mucus
Anti-Bacterial and Anti-Fungal Properties:
Helps fight acne and reduces breakouts
Relieves minor skin conditions such as eczema, dandruff, psoriasis
Helps heal minor wounds, cuts and insect bites
Natural Deodorant:
Kills odor killing bacteria
Hair Health:
Nourishes Hair Follicles
Stimulate hair growth
Helps with dry, flaky scalp
Prevents breakage

Recommended Carrier Oils
Coconut Oil
Olive Oil
Avocado Oil
Grapeseed Oil
*Olive Oil is most recommended.
Ingredients
1 cup Dried Oregano
1 cup Carrier Oil of your choice
Method 1
Fill a small pot of water and place the jar in the water.
Allow it to infuse for about 2-4 hours on low heat. Shake occasionally.
Once done, let it cool completely. Strain out the oregano using a cheesecloth or fine mesh strainer into a clean glass jar or bottle.
Store in a cool, dark place and keep out of direct sunlight.
Method 2
Combine chopped oregano and oil in a jar.
Let it sit for 3-8weeks in a sunny windowsill, shaking it every few days.
Strain and store as usual.
Uses
Internally: With a dropper, add 10 drops in water or juice (only if using food-grade ingredients). Consume twice daily.
Topically: Apply to skin for fungal infections, acne, or muscle pain.
Inhalation: Add to steam inhalation for congestion.